Lunch, Tuesday to Friday

Dinner, Tuesday to Saturday

 

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Champagne Brasserie - French Cuisine

Chef Olivier Burgos continues the tradition of French Restaurants in the Hi Ho building that dates back nearly four decades. Under his guardianship this timeless Bistro is evolving to new levels of sophistication. Renewed passion for the freshest ingredients and meticulous preparation creates a dining experience to be savoured time after time.

 2 queensland avenue, Broadbeach 4218

Ph: (07) 5538 3877